One-Pan Oven-Baked Sausage and Potatoes

A Complete Dinner with Minimal Cleanup

This one-pan sausage and potatoes recipe is ideal for busy nights when you want hearty food without a sink full of dishes.

Ingredients

• 1 lb smoked sausage, sliced

• 1½ lbs baby potatoes, halved

• 1 bell pepper, sliced

• 1 onion, sliced

• 2 tablespoons olive oil

• 1 teaspoon paprika

• 1 teaspoon garlic powder

• Salt & pepper

Instructions

1. Preheat oven to 400°F.

2. Toss all ingredients with oil and seasoning.

3. Spread evenly on sheet pan.

4. Bake 40–45 minutes, stirring halfway.

5. Serve hot.

Variations

• Add broccoli or carrots

• Use Italian sausage

• Finish with Parmesan

Storage

Refrigerate up to 4 days.